code | broadGroup | title | definition | STEMGroups | jobs |
---|---|---|---|---|---|
19-1011 | Agricultural and Food Scientists | Animal Scientists | Conduct research in the genetics, nutrition, reproduction, growth, and development of domestic farm animals. | View relation | View relation |
19-1012 | Agricultural and Food Scientists | Food Scientists and Technologists | Use chemistry, microbiology, engineering, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, sugar, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, preserve, store, and distribute food. | View relation | View relation |
19-1013 | Agricultural and Food Scientists | Soil and Plant Scientists | Conduct research in breeding, physiology, production, yield, and management of crops and agricultural plants or trees, shrubs, and nursery stock, their growth in soils, and control of pests; or study the chemical, physical, biological, and mineralogical composition of soils as they relate to plant or crop growth. May classify and map soils and investigate effects of alternative practices on soil and crop productivity. | View relation | View relation |