code | broadGroup | title | definition | STEMGroups | jobs |
---|---|---|---|---|---|
35-1011 | Supervisors of Food Preparation and Serving Workers | Chefs and Head Cooks | Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. | View relation | View relation |
35-1012 | Supervisors of Food Preparation and Serving Workers | First-Line Supervisors of Food Preparation and Serving Workers | Directly supervise and coordinate activities of workers engaged in preparing and serving food. | View relation | View relation |