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  1. Occupations and Job Titles
  2. SOCBroadGroup
  3. Supervisors of Food Preparation and Serving Workers
  4. detailedGroups


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codebroadGrouptitledefinitionSTEMGroupsjobs
35-1011
Supervisors of Food Preparation and Serving Workers
Chefs and Head Cooks
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
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35-1012
Supervisors of Food Preparation and Serving Workers
First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
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