code | industry | title | description | crossReferences | activities |
---|---|---|---|---|---|
311941 | Seasoning and Dressing Manufacturing | Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing | This U.S. industry comprises establishments primarily engaged in manufacturing mayonnaise, salad dressing, vinegar, mustard, horseradish, soy sauce, tarter sauce, Worcestershire sauce, and other prepared sauces (except tomato-based and gravy).
Cross-References. Establishments primarily engaged in-- | ["Manufacturing catsup and other tomato-based sauces--are classified in U.S. Industry 311421, Fruit and Vegetable Canning;","Manufacturing dry salad dressing and dry sauce mixes--are classified in U.S. Industry 311942, Spice and Extract Manufacturing; and","Manufacturing canned liquid gravies--are classified in U.S. Industry 311422, Specialty Canning."] | View relation |
311942 | Seasoning and Dressing Manufacturing | Spice and Extract Manufacturing | This U.S. industry comprises establishments primarily engaged in (1) manufacturing spices, table salt, seasonings, flavoring extracts (except coffee and meat), and natural food colorings and/or (2) manufacturing dry mix food preparations, such as salad dressing mixes, gravy and sauce mixes, frosting mixes, and other dry mix preparations.
Cross-References. Establishments primarily engaged in-- | ["Manufacturing catsup and other tomato-based sauces--are classified in U.S. Industry 311421, Fruit and Vegetable Canning;","Manufacturing mayonnaise, dressings, and prepared sauces (except tomato-based and gravy)--are classified in U.S. Industry 311941, Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing;","Manufacturing canned liquid gravies--are classified in U.S. Industry 311422, Specialty Canning;","Manufacturing industrial salts--are classified in U.S. Industry 325998, All Other Miscellaneous Chemical Product and Preparation Manufacturing;","Drying and/or dehydrating ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311423, Dried and Dehydrated Food Manufacturing;","Mixing purchased dried and/or dehydrated ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing;","Manufacturing flavoring syrups (except chocolate and coffee-based syrups)--are classified in Industry 311930, Flavoring Syrup and Concentrate Manufacturing;","Mixing purchased dried and/or dehydrated potato, rice, and pasta and packaging them with other purchased ingredients, and manufacturing prepared frosting--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing;","Manufacturing coffee extracts and/or coffee-based syrups--are classified in Industry 311920, Coffee and Tea Manufacturing;","Manufacturing liquid meat extracts from slaughtered or purchased carcasses--are classified in Industry 31161, Animal Slaughtering and Processing;","Manufacturing synthetic food colorings--are classified in Industry 325130, Synthetic Dye and Pigment Manufacturing; and","Manufacturing natural organic colorings for nonfood uses--are classified in U.S. Industry 325199, All Other Basic Organic Chemical Manufacturing."] | View relation |